After dinner drinks - Virtual and Interactive cocktail class

EVENT

We'll deliver the booze and you hop on a video call for a banter-filled class. Join us for an interactive cocktail making class.

About this Event

Over the evening, you'll be taken through a basic overview of cocktail making, the do's & don'ts and a brief history of three tasty classic cocktails. 

Our head bartender and Co-owner's of Burrow Bar, Bryce McDonough and Chau Tran  will help you then get stuck into making an Amaretto Sour, Coffee Martini and Bijou. Each ticket gets you enough ingredients to make 2 serves of each cocktail, a seat in the virtual classroom, menu card, garnishes, mise en place guide and a helpful MacGuyver hack list if you don't have the bar kit.

Prepare for bad-puns & dad-jokes, but stay for the delicious cocktails.

We'll be using Disaronno, Mr Black and Chartreuse for the evening.

Important info:

Time: Saturday 7pm - 16th May 2020

Delivery free up to 10km from Burrow Bar

Pick-up required if outside of 10km from Burrow Bar

You will need to provide 2 x raw eggs, ice and sugar

Please contact curious@burrowbar.com.au for custom classes and corporate bookings.

Upcoming virtual cocktail classes:

• Rum Club - Rum tasting and masterclass. • Gin & Things - Gin cocktail making class. • Brandy Masterclass - Brandy tasting and masterclass. • Tiki de la Fuego - Tiki classics, Burrow riffs and cocktail making. Remember Lost Luau. • Infusions and Liqueurs you can make at home • Gin Masterclass